Course 2021-22
| 1st Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100302 | ANIMAL ANATOMY I | T | 6 | ||||
| 100304 | ANIMAL PHYSIOLOGY I | T | 6 | ||||
| 100307 | ANIMAL BIOLOGY | T | 6 | ||||
| 100310 | INTRODUTION TO ANIMAL SCIENCE | B | 6 | ||||
| 100300 | CHEMISTRY | T | 6 | ||||
| 2nd Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100311 | AGRONOMY | B | 6 | ||||
| 100301 | BIOCHEMISTRY | T | 6 | ||||
| 100306 | APPLIED STATISTICS FOR ANIMAL SCIENCE | T | 6 | ||||
| 100305 | ANIMAL PHYSIOLOGY II | T | 6 | ||||
| 100303 | ANIMAL ANATOMY II | T | 6 | ||||
| 2nd Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100317 | GENERAL PATHOLOGY AND PROPEDEUTICS | B | 6 | ||||
| 100383 | PARASITOLOGY | T | 3 | ||||
| 100309 | GENETICS | T | 6 | ||||
| 100308 | RURAL ECONOMICS AND FARM BUSINESS MANAGEMENT | B | 6 | ||||
| 100316 | MICROBIOLOGY AND IMMUNOLOGY | B | 6 | ||||
| 100308 | RURAL ECONOMICS AND FARM BUSINESS MANAGEMENT | T | 6 | ||||
| 2nd Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100318 | INFECTIOUS AND PARASITIC DISEASES | B | 9 | ||||
| 100313 | ANIMAL REPRODUCTION | B | 6 | ||||
| 100314 | ANIMAL BREEDING | B | 6 | ||||
| 100315 | ANIMAL WELFARE | B | 6 | ||||
| ANUAL CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100312 | ANIMAL NUTRITION | B | 9 | ||||
| 3rd Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100375 | ANIMAL PRODUCTS | B | 6 | ||||
| ANUAL CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100354 | ZOONOSES, PUBLIC HEALTH AND BIOSAFETY | B | 9 | ||||
| 100321 | RUMINANT MANAGEMENT AND PRODUCTION | B | 15 | ||||
| 100319 | POULTRY MANAGEMENT AND PRODUCTION | B | 15 | ||||
| 100320 | SWINE MANAGEMENT AND PRODUCTION | B | 15 | ||||
| 4th Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100388 | ANIMAL DATA ANALYSIS | O | 6 | ||||
| 100331 | ALTERNATIVE ANIMAL PRODUCTION SYSTEMS | B | 6 | ||||
| 100367 | ANIMAL SURGERY AND INTERNAL MEDICINE | B | 6 | ||||
| 100355 | SPECIAL VETERINARY PATHOLOGICAL ANATOMY | B | 6 | ||||
| 100357 | GENERAL PHARMACOLOGY | B | 6 | ||||
| 100359 | IMAGE DIAGNOSIS | B | 6 | ||||
| 2nd Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100358 | VETERINARY THERAPEUTICS AND TOXICOLOGY | B | 9 | ||||
| 100382 | HORSE HEALTH AND CLINICS | B | 3 | ||||
| 100364 | POULTRY HEALTH AND CLINICS | B | 6 | ||||
| 100366 | RUMINANT HEALTH AND CLINICS | B | 6 | ||||
| 100365 | SWINE HEALTH AND CLINICS | B | 6 | ||||
| 5th Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100361 | INFECTIOUS AND PARASITIC DISEASES DIAGNOSTICS | B | 6 | ||||
| 100385 | WILD ANIMALS HEALTH AND CLINICS | B | 3 | ||||
| 100332 | ANIMAL FEED MANUFACTURING | O | 6 | ||||
| 100336 | ANIMAL BIOTECHNOLOGY | O | 6 | ||||
| 100334 | MANAGEMENT OF ANIMAL BY-PRODUCTS AND RESIDUES | O | 6 | ||||
| 100363 | ALTERNATIVE AND EXOTIC ANIMAL HEALTH AND CLINICS | B | 3 | ||||
| 2nd Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100337 | FISH AND WILDLIFE MANAGEMENT | O | 6 | ||||
| 100387 | MYCOTOXINS IN ANIMAL FEEDING AND PRODUCTION | O | 6 | ||||
| 100340 | ANIMAL EXPERIMENTATION | O | 6 | ||||
| 100326 | FOOD SAFETY SUPPLY CHAIN | B | 6 | ||||
| 100335 | FARM EQUIPMENTS AND ENVIRONMENTAL CONFORT | O | 6 | ||||
| 100330 | ORGANIC PRODUCTION | O | 6 | ||||
| ANUAL CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100362 | DOMESTIC ANIMALS HEALTH AND CLINICS | B | 12 | ||||
| 6th Year | |||||||
| 1st Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100376 | FOOD TECHNOLOGY | B | 6 | ||||
| 100344 | INTERNSHIP | B | 12 | ||||
| 100374 | HYGIENE AND INSPECTION | B | 6 | ||||
| 2nd Q(SEMESTER) CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100344 | INTERNSHIP | B | 12 | ||||
| 100380 | HEALTH-CLINIC-SLAUGHTERHOUSE-INDUSTRIES ROTATION | B | 15 | ||||
| ANUAL CONTINUED EVALUATION | |||||||
| Code | Subject | Type | Credits | ||||
| 100344 | INTERNSHIP | B | 12 | ||||
| UNDEFINED | |||||||
| Code | Subject | Type | Credits | ||||
| 100345 | BACHELOR'S THESIS | B | 12 | ||||
| 100381 | BACHELOR'S THESIS | B | 6 | ||||